Starbucks Unveils Day Of The Dead Sugar Skull Cookies, Other Fall Treats

Starbucks Unveils Day Of The Dead Sugar Skull Cookies, Other Fall Treats
Starbucks Unveils Day Of The Dead Sugar Skull Cookies, Other Fall Treats

Not to be confused with Halloween, Starbucks celebrates Día de los Muertos – a holiday celebrated throughout Mexico – with the introduction of a buttery shortbread skull cookie that the chain is calling the Day of the Dead Cookie.

Starbucks recommends pairing Day of the Dead Cookies with its Chile Mocha.

Starbucks Day of the Dead cookie
Starbucks Day of the Dead cookie

The Mummy Cake Pop is made with vanilla cake and icing dipped in a white confectionary coating, offering fans a fun mix of scary and sweet.

Starbucks Mummy Cake Pops
Starbucks Mummy Cake Pops


Chocolate Caramel Apple Cinnamon Graham
consists of a crisp honey graham topped with small-batch, apple-flavored caramel oozing with hints of apple and cinnamon, all covered in rich milk chocolate and sprinkled with sea salt.

Siggi’s Vanilla Yogurt offers just a touch of sweet, and features creamy, non-fat yogurt combined with Madagascar Bourbon Vanilla beans.

To round things off, Starbucks Almondmilk is now available at the company’s stores nationwide.

Images – Starbucks

About Bob Miller 2270 Articles
Just another food journalist chewing his way through the fat in the endless search for the tender meat close to the bone.