Peet’s Coffee Introduces Festive Holiday Menu For 2016

Peet's Coffee Introduces Festive Holiday Menu For 2016
Peet's Coffee Introduces Festive Holiday Menu For 2016

Peet’s Coffee celebrates the 2016 holiday season with the introduction of three new drinks and returning seasonal favorites.

Peet’s welcomes the following thee new offerings to the holiday menu:

  • Havana Dulce Cappuccino: Spinning a traditional Latin American flavor with hand-pulled espresso and freshly steamed milk for a creamy, caramel take on Peet’s Havana Cappuccino. ($3.80 – $5.10)
  • Canela Dulce Black Tie: A new twist on a fan favorite features Peet’s Baridi Blend Cold Brew layered with cinnamon flavor, dulce de leche, and topped with a gossamer float of half and half. ($3.15 – $4.60)
  • Mighty Leaf Earl Grey Tea Latte: Mighty Leaf Earl Grey Tea crafted with citrusy bergamot and freshly steamed milk. ($3.35 – $4.60)

Returning seasonal favorites  include:

  • Peppermint Mocha: Hand-pulled espresso infused with rich chocolate sauce and the fragrant flavor of peppermint, topped with a cloud of whipped cream. ($4.10 – $5.30)
  • Eggnog Latte: Hand pulled espresso steamed with real, authentic eggnog. ($3.65 – $4.90)
  • Pumpkin Latte: Coffee-forward, pumpkin flavored latte finished with a dusting of baking spice. ($3.55 – $4.85)

Peet’s holiday menu is available at participating café locations now through January 3, 2017.

Image – Peet’s Coffee

Source – Marked Wired

About Bob Miller 2514 Articles

Just another food journalist chewing his way through the fat in the endless search for the tender meat close to the bone.