Dunkin’ Donuts celebrates the holiday season with its new lineup of coffees and treats featuring the awesome flavors of the season.
The seasonal lineup for 2016 includes new Crème Brulée macchiatos, lattes and coffees, a new Candy Cane Crunch Donut and a new Boston Kreme Croissant Donut (Chew Boom first reported last month).
New 2016 Holiday Beverages
New Crème Brulée macchiatos, lattes and coffees, feature the rich and creamy taste of crème brulée with a deep, caramelized sugar finish. Dunkin’ is also bringing back a holiday classic – Peppermint Mocha, which combines a cool peppermint flavor with rich chocolate.
Dunkin’ Donuts is also debuting the new Candy Cane Crunch Donut. It’s a yeast donut with vanilla flavored buttercreme filling, topped with white icing and crushed candy cane pieces. Also new to Dunkin’ is the Boston Kreme Croissant Donut. It’s a glazed croissant donut filled with Bavarian creme and finished with a chocolate icing drizzle.
Sweet Black Pepper Bacon Breakfast Sandwich IS Back
And as Chew Boom first reported last month, Dunkin’ Donuts is bringing back its popular Sweet Black Pepper Bacon Breakfast Sandwich. The sandwich features combination of sweet and savory with egg, a slice of American cheese and four strips of bacon coated in a brown sugar and black pepper seasoning served on a croissant.
The Sweet Black Pepper Bacon Breakfast Sandwich is also available as a Wake-Up Wrap, with one-half egg, a slice of American cheese and two slices of the special seasoned bacon, served on a small flour tortilla. Both offering will be available at participating Dunkin’ Donuts restaurants nationwide now through early 2017.
Images – Dunkin’ Donuts