Carl’s Jr. and Hardee’s look to satisfy your craving for authentic barbecue with the introduction of the new Baby Back Rib Burger, featuring real, boneless, baby back ribs.
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The Baby Back Rib Burger features boneless, baby back ribs that are charbroiled and dipped in sweet and smoky Cattleman’s Original BBQ Sauce, stacked on a charbroiled beef patty, and topped with crispy onion strings and pickles, all sandwiched between a premium, brioche-style bun.
The baby back ribs used on the new burger are sourced from Bubba’s-Q Boneless Ribs (“Bubba’s-Q”), the Ohio-based BBQ restaurant and online store owned and operated by former Detroit Lions’ football star Al “Bubba” Baker. The company drew national attention after appearing on a 2013 episode of ABC’s Shark Tank, when “Shark“ Daymond John made a deal with Bubba to invest in the brand.
Available at participating locations nationwide beginning April 26, the Baby Back Rib Burger will be available as a single patty burger for $5.59, a double burger patty for $6.79 and as a 100 percent Black Angus beef, 1/3-lb. Thickburger for $6.79. A combo meal with fries and a drink starts at $8.19.
The Baby Back Rib Burger will be officially unveiled nationally this week during the Friday, April 14 broadcast of ABC-TV’s award-winning series, Shark Tank.
Image – Carl’s Jr. and Hardee’s