Carl’s Jr. and Hardee’s look to satisfy your craving for authentic barbecue with the introduction of the new Baby Back Rib Burger, featuring real, boneless, baby back ribs.
The Baby Back Rib Burger features boneless, baby back ribs that are charbroiled and dipped in sweet and smoky Cattleman’s Original BBQ Sauce, stacked on a charbroiled beef patty, and topped with crispy onion strings and pickles, all sandwiched between a premium, brioche-style bun.
The baby back ribs used on the new burger are sourced from Bubba’s-Q Boneless Ribs (“Bubba’s-Q”), the Ohio-based BBQ restaurant and online store owned and operated by former Detroit Lions’ football star Al “Bubba” Baker. The company drew national attention after appearing on a 2013 episode of ABC’s Shark Tank, when “Shark“ Daymond John made a deal with Bubba to invest in the brand.
Available at participating locations nationwide beginning April 26, the Baby Back Rib Burger will be available as a single patty burger for $5.59, a double burger patty for $6.79 and as a 100 percent Black Angus beef, 1/3-lb. Thickburger for $6.79. A combo meal with fries and a drink starts at $8.19.
The Baby Back Rib Burger will be officially unveiled nationally this week during the Friday, April 14 broadcast of ABC-TV’s award-winning series, Shark Tank.
Image – Carl’s Jr. and Hardee’s