Dunkin’ Donuts has a new breakfast sandwich on the menu and you can only get it at the chain’s Long Island locations: the Italian Breakfast Ciabatta.
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According to the Massapequa Family, the breakfast sandwich has been available for about a week now.
Made with a trio of Italian cold cuts, including Capricola, Mortadella and Salami, the Italian Breakfast Ciabatta sandwich is topped with a pepper fried egg and American cheese, all on a toasted Ciabatta roll.
If you want one, and you happen to be on Long Island, the Italian Breakfast Ciabatta will only be around until the end of February. After that, we’ll just have to wait and see how it tests.
The sandwich with hash browns and a medium coffee is available at about 200 Dunkin’ Donuts locations across Nassau and Suffolk counties for $6.29.
@DunkinDonuts just tried the Italian Ciabatta Breakfast sandwich. Not bad, but would prefer a Pretzel Roll. 🙂 #freethepretzelroll
— Michael Martel (@CountMagnusLee) February 9, 2016