McDonald’s Singapore just turned customer feedback into new menu items with the debut of 2 new beef burger options featuring crispy chicken bacon and new sauces.
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The new Classic Beef with Chicken Bacon burger features a 100 percent beef patty from Australia and New Zealand, slivered onions, crisp lettuce, tomato slices, Swiss cheese, crispy chicken bacon and smoky Big and Tasty sauce from the UK – all sandwiched between a toasted corn dusted bun.
The new Beef and Mushroom Deluxe burger also features a 100 percent beef patty from Australia and New Zealand and is dressed with grilled mushrooms, crisp lettuce, cheese and crispy chicken bacon smothered with black pepper mushroom sauce – all tucked between a toasted corn dusted bun.
In addition to the 2 new burger options, McDonald’s Singapore also added 2 other items to the menu – Potato Wedges with Sour Cream Dip and Strawberry Cheesecake McFlurry with Rainbow Bites.