Starbucks is getting deep into full summer mode with the introduction of the brand’s new Caramel Waffle Cone Frappuccino.
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The Caramel Waffle Cone Frappuccino is made using waffle cone syrup and dark caramel sauce blended with coffee, milk and ice. The drink is topped with whipped cream, waffle cone pieces and even more dark caramel sauce.
Evoking the smell of freshly made waffle cones, the new Caramel Waffle Cone Frappuccino is available at Starbucks stores in the U.S. and Canada starting May 3, through the summer – while supplies last.
Frappuccino Happy Hour May 3-15
Starbucks Frappuccino Happy Hour returns now through May 15, 2016. Fans in the U.S. and Canada can enjoy half-priced Frappuccino blended beverages – any flavor and any size – from 3-5 p.m. local time at participating Starbucks stores.