Church’s Chicken newest menu item features a crunch with a punch, and when we say punch, we mean a punch of heat.
New Fiery Jalapeño Crunch is made by marinating chicken portions overnight in Jalapeño spices and frying them up the next day with extra breading, for a final product that produces a “Crunch with a Punch.”
Church’s describes the new coating as “Fiery. Crunchy. Jalapeño-y. It’s earth-shaking flavor!”
Church’s new Fiery Jalapeño Crunch is available nationwide at participating restaurants for a limited time.