Bojangles’ Serves Up Seasoned Fried Turkey For The 2016 Holiday Season

Bojangles’ Serves Up Seasoned Fried Turkey For The 2016 Holiday Season
Bojangles’ Serves Up Seasoned Fried Turkey For The 2016 Holiday Season

Bojangles’ gears up for the 2016 holiday season by offering its popular limited-time seasonal menu item – Bojangles’ Seasoned Fried Turkey, at participating locations.

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The limited-time offering feeds up to eight and is available as a complete Thanksgiving meal by adding Bojangles’ family-sized fixin’s, including mashed potatoes and gravy, green beans, Cajun pintos, macaroni ’n cheese, cole slaw, dirty rice, and made-from-scratch buttermilk biscuits.

Bojangles’ Seasoned Fried Turkey is a heat-and-serve item that is prepared using Bojangles’ proprietary seasoning. The turkey is oven baked then fried, vacuum sealed and frozen to seal in freshness. Quantities are limited and only available while supplies last. Pre-order early if you want one to celebrate the season.

Pre-ordered turkeys can be picked up as late as noon on Thanksgiving Day and are only available at participating locations while supplies last. Price may vary by location.

Image – Bojangles’