Olive Garden celebrates the 2016 holiday season with a new promotion that pairs freshly-filled pastas with premium steak, chicken, or shrimp, for what they’re calling FlavorFilled Pairings.
Story continues below
All new FlavorFilled Pairings include unlimited soup or salad and breadsticks on the house.
New Lobster Ravioli with Jumbo Shrimp & Tuscan Sirloin features a 6-oz sirloin steak with garlic-herb butter, paired with North American lobster and cheese-filled ravioli, with lobster alfredo, fresh basil and sun-dried tomatoes ($22.29).
New Spinach and Ricotta Mezzaluna Ravioli & Sautéed Jumbo Shrimp features jumbo shrimp sautéed in creamy scampi sauce, paired with spinach and ricotta mezzaluna ravioli, red peppers and garlic ($16.49).
New Asiago Tortelloni & Parmesan-Crusted Chicken comes with a grilled chicken breast with alfredo, Italian cheese and parmesan breadcrumbs, paired with asiago cheese-filled tortelloni tossed in four cheese sauce with bacon ($14.49).
New Lobster Ravioli & Tuscan Sirloin includes a 6-oz sirloin steak with garlic-herb butter, paired with North American lobster and cheese-filled ravioli, with lobster alfredo, three sautéed jumbo shrimp, fresh basil and sun-dried tomatoes ($19.49).
Olive Garden’s new FlavorFilled Pairings are available nationwide for a limited time at participating locations. Prices may vary by location.
Image – Olive Garden