Baskin-Robbins offers a new twist on the ice cream sandwich with the introduction of new Ice Cream Cookie Cakes at participating locations.
The two new customizable cakes – which eerily resemble large ice cream sandwiches – feature a combination of large cookie crusts and ice cream.
The new Celebration Cookie Cake comes with your choice of the brand’s ice cream sandwiched between two nine-inch chocolate chip cookie crusts, decorated with a whipped topping, colorful streamers and confetti.
The new Fudge Brownie ‘N Oreo Cookie Cake features two nine-inch double fudge brownie crusts sandwiching your choice of ice cream flavor. The cake is finished with a whipped topping, fudge drizzle, and an Oreo Cookies and fudge border. .
Boston Cream Pie Ice Cream is The Baskin-Robbins Flavor of the Month for April 2018
Baskin-Robbins is also serving up Boston Cream Pie Ice Cream as the brand’s Flavor of the Month for April.
The returning fan-favorite flavor features a Boston Cream Pie filling-flavored mousse ice cream blended with chocolate ice cream, and pound cake pieces, all wrapped together with a chocolate swirl.
Image – Baskin-Robbins