Baskin-Robbins looks to shake things up with the nationwide launch of new Sundae Shakes at participating locations.
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Sundae Shakes first appeared in select Baskin-Robbins test market locations in 2016, and once again in different test market locations in 2017. Starting today, the chain is making the new hybrid line of milkshakes available nationwide.
The new frozen treats feature a milkshake base, topped with a scoop of ice cream along with all the classic sundae toppings, including whipped cream, chopped nuts and a cherry. You can also customize your Sundae Shake with any milkshake and ice cream flavor combination.
New Floral Stripe Cake
For Mother’s Day, the chain is launching the new Floral Stripe Cake, featuring stripes of different shades of pink and an elegant rosette design that’s customizable with mom’s favorite cake and ice cream flavors.
Mom’s Makin’ Cookies is Baskin-Robbins Flavor of the Month for May 2018
The brand is also bringing back Mom’s Makin’ Cookies as the May 2018 Flavor of the Month. The flavor features brown sugar-flavored ice cream filled with chocolate chip cookie pieces, chocolate-flavored chips and a cookie dough batter-flavored swirl.
Celebrate 31 Promotion
Finally, Baskin-Robbins is inviting fans to drop by participating shops nationwide on May 31 to enjoy all regular and kids-sized scoops for $1.50 as part of the chain’s Celebrate 31 promotion.
Image – Baskin-Robbins