Jack in the Box looks to up its burger game with the introduction of new Triple Cut Premium Burgers.
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Featuring a custom blend of three cuts of beef – sirloin, chuck and brisket – new Triple Cut Premium Burgers are available in two varieties: Classic Bacon and Manchego Cheese & Lemon Aioli.
The new Triple Cut Manchego Cheese & Lemon Aioli burger features a sirloin, chuck, and brisket custom patty, grilled onions, lemon aioli, arugula and Manchego cheese on a brioche bun.
The new Triple Cut Classic Bacon burger features a custom patty, bacon, two slices of American cheese and mayo on a brioche bun.
New Triple Cut Premium Burgers can be found for a limited time at participating locations nationwide.
Nutritional Information – Triple Cut Manchego Cheese and Lemon Aioli (273g)
- Calories: 870
- Calories from Fat: 560
- Fat: 63g
- Sodium: 870
- Carbs: 43g
- Sugar: 8g
- Protein: 35g
Nutritional Information – Triple Cut Classic Bacon (258g)
- Calories: 960
- Calories from Fat: 560
- Fat: 71g
- Sodium: 1390mg
- Carbs: 40g
- Sugar: 8g
- Protein: 40g
Image – Jack in the Box