Corner Bakery Introduces New Egg Bowls As Part Of New 2019 Seasonal Menu

Corner Bakery Introduces New Egg Bowls As Part Of New 2019 Seasonal Menu
Corner Bakery Introduces New Egg Bowls As Part Of New 2019 Seasonal Menu

With a spotlight on fresh ingredients and bold flavors, Corner Bakery introduces new Egg Bowls as part of a broader selection of 2019 seasonal offerings.

Here’s what you can expect to find on the menu at a Corner Bakery near you:

Carved Ham & Swiss Egg Bowl: Scrambled eggs topped with pecan wood smoked ham, roasted red peppers, green onions and Swiss cheese finished with a drizzle of garlic cream sauce served with sourdough toast.

Bacon Avocado Egg Bowl: Scrambled eggs topped with Applewood smoked bacon, diced tomato, chopped baby spinach, cheddar cheese and avocado served with sourdough toast.

Pesto, Egg & Cheese Panini: Scrambled eggs, tomato, fresh Mozzarella and pesto on grilled sourdough

Shrimp Scampi Linguine: Garlic roasted shrimp and linguine tossed with garlic butter, tomato, fresh parsley, lemon juice and Parmesan cheese

Power Greens Shrimp Caesar Salad: Garlic roasted shrimp, shredded Parmesan cheese, and homemade croutons on our power greens blend of baby kale, spinach, and arugula with classic Caesar dressing

Cake Truffle Bites: Available in lemon, salted caramel pecan and carrot cake.

Corner Bakery 2019 Seasonal Menu

Image – Corner Bakery

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Just another food journalist chewing his way through the fat in the endless search for the tender meat close to the bone.