The Macaroni Grill welcomes the arrival of the 2019 Lenten/seafood season with the launch of a new Italian Fish Fry alongside the Grilled Fish Feast.
Inspired by the seafood of the Amalfi Coast, the updated Italian Fish Fry features Peroni beer-battered sole, calamari and shrimp, served with rosemary-citrus russet potato wedges, charred lemon, and a trio of house-made savory sauces.
In addition to the Italian Fish Fry, participating Macaroni Grill locations are also serving the limited-time Grilled Fish Feast.
The Grilled Fish Feast features a mahi-mahi fillet, served with shrimp, and scallop spiedini, plus your choice of rosemary-citrus potatoes or broccolini, and charred lemon.
Both the Italian Fish Fry and Grilled Fish Feast can be found at participating locations for a suggested price of $20 and $25 respectively, during Lent.
Images – Macaroni Grill