With spring in full bloom, Dunkin’ reveals its 2019 seasonal spring menu, featuring new Chocolate Cherry Cold Brew, and a new Sweet Sriracha Bacon Breakfast Sandwich alongside refreshing spring lemonades.
Officially arriving on April 1, 2019, here’s what you can expect to find on offer at your local Dunkin’ this spring:
New Chocolate Cherry Cold Brew blends cold brew with the classic flavors of chocolate and cherry. You can find the new flavor at participating locations beginning April 1, where you’ll be able to get any medium-sized Dunkin’ Cold Brew for $2 from 2 p.m. to 6 p.m. through the month of April.
The new Sweet Sriracha Bacon Breakfast Sandwich consists of egg, American cheese and four strips of sweet Sriracha bacon, served on a fresh croissant. A Sweet Sriracha Bacon Wake-Up Wrap will also be available if you’re looking to lower your calorie intake for swimsuit season.
And finally, Dunkin’ welcomes Iced Tea Lemonade and Frozen Lemonade made with real lemon juice.
Dunkin’s 2019 spring menu can be found at participating locations nationwide for a limited time.
Nutritional Information – Sweet Sriracha Bacon Breakfast Sandwich
- Calories: 660
- Calories from Fat: 360
- Fat: 40g
- Carbs: 42g
- Sugar: 15g
- Sodium: 1240mg
- Protein: 22g
Nutritional Information – Sweet Sriracha Bacon Wake-Up Wrap
- Calories: 240
- Calories from Fat: 130
- Fat: 15g
- Carbs: 16g
- Sugar: 3g
- Sodium: 680mg
- Protein: 22g
Image – Dunlin’