Dr. Praeger’s Introduces New Plant-Based Perfect Burger

Dr. Praeger’s Introduces New Plant-Based Perfect Burger
Dr. Praeger’s Introduces New Plant-Based Perfect Burger

Dr. Praeger’s introduces its newest meat-alternative patty with the launch of the new plant-based Perfect Burger.

While the Perfect Burger looks and tastes like meat, it’s made with clean, veggie-forward ingredients and infused with four kinds of veggies: sweet potato, butternut squash, beet, and carrot. It also cooks up just like beef on the grill or any stove-top.

In addition to being vegan, the Perfect Burger is soy free, gluten free, and features 20g of non-GMO plant protein. Acoording to Dr. Praeger’s their new patty has 15 percent less sodium and 22 percent less fat per serving than the leading meat-y veggie burger.

Look for the Perfect Burger at restaurants and participating grocers across the country.

Image – Dr. Praeger’s

About Bob Miller 5205 Articles
Just another food journalist chewing his way through the fat in the endless search for the tender meat close to the bone.