On tonight’s episode of Restaurant: Impossible, Robert Irvine and his team are in Tomahawk, Wisconsin to work their magic at Besse’s On Clear Lake.
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Besse’s on Clear Lake (Facebook Page) is a small-town steakhouse owned and operated by Brenda Besse. According to the episode teaser, Besse’s On Clear Lake is just one month away from “shutting the doors for good.” The makeover happened on July 10 and July 11, 2019.
As per the episode synopsis:
Robert Irvine heads to Tomahawk, Wisc., to try to save a small-town steakhouse from closing. Owner Brenda is just one month away from shutting the doors for good, and she needs Robert to remind her of her passion for the business and help her fix more than 30 years of bad habits. With only two days and $10,000, Robert has his hands full trying to save Besse’s on Clear Lake.
It’s been more than a month since the Restaurant Impossible makeover, and Besse’s On Clear Lake is still in business. While it’s still too early to say for sure, but it looks like Besse’s On Clear Lake is on the path to success.
You can check out online reviews since the Restaurant Impossible makeover via Google Reviews, Yelp, and Facebook.
Image – Robert Irvine/Twitter