Au Bon Pain Welcomes Back The Smoky BBQ Chicken Melt As Part Of 2019 Fall Menu

Au Bon Pain Welcomes Back The Smoky BBQ Chicken Melt As Part Of 2019 Fall Menu
Au Bon Pain Welcomes Back The Smoky BBQ Chicken Melt As Part Of 2019 Fall Menu

Au Bon Pain celebrates fall 2019 with the return of the Smoky BBQ Chicken Melt alongside a variety of seasonal fan-favorites.

Au Bon Pain’s 2019 fall menu includes:

Smoky BBQ Chicken Melt: Smoky bbq marinated chicken with melted NY cheddar, zesty spread and vidalia coleslaw served on rustic baguette.

Harvest Pumpkin Soup: Simmered with onions, celery and carrots and lightly seasoned with fresh ginger and cinnamon.

Turkey, Kale and Wild Rice Soup: Pulled turkey, wild rice & kale simmered with carrots, onions & celery in a creamy turkey stock.

Cranberry Orange Walnut Muffin: Fresh baked muffin with cranberries, walnut pieces and orange zest.

Pumpkin Croissant: Flaky croissant with creamy pumpkin filling topped with cinnamon sugar.

Pumpkin Scone: Fresh baked traditional scone with pumpkin, cinnamon and topped with icing.

Cinnamon Swirl Latte: Rich espresso with steamed milk and cinnamon brown sugar syrup.

Au Bon Pain 2019 fall menu
Au Bon Pain 2019 fall menu

Au Bon Pain’s 2019 fall menu can be found at participating locations nationwide for a limited time.

Image – Au Bon Pain

About Bob Miller 5205 Articles
Just another food journalist chewing his way through the fat in the endless search for the tender meat close to the bone.