On tonight’s episode of Gordon Ramsay’s 24 Hours to Hell and Back, Gordon Ramsay and his team are in Toms River, New Jersey to save Caneda’s White Rooster.
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Owned and operated by Patty Caneda, Caneda’s White Rooster is a Cuban – Fusion concept that offers American bistro cuisine and traditional Cuban dishes.
The makeover took place back in October 2019.
A Closer Look
- Here’s the personal Facebook page for owner Patty Caneda
- Here are the Caneda’s White Rooster Website, Facebook , Twitter, and Instagram pages.
- Here’s a video featuring owner Patty discussing her experience with Gordon Ramsay and the 24 Hours to Hell and Back makeover.
- You can check out lonie reviews since the makeover via Google Reviews, Yelp, and Trip Advisor.
Google Street View of Caneda’s White Rooster
Image – Google/Screengrab