Restaurant Impossible At Blue Orleans In Chattanooga, Tennessee

Restaurant Impossible At Blue Orleans In Chattanooga, Tennessee
Restaurant Impossible At Blue Orleans In Chattanooga, Tennessee

On tonight’s episode of Restaurant ImpossibleRobert Irvine and his team are in Tennessee to save Blue Orleans, a family-run restaurant located in Chattanooga.

Blue Orleans specializes in authentic contemporary and traditional Creole dishes and seafood.

According to the episode synopsis, Mike and Cherita opened Blue Orleans in Chattanooga after losing everything in Hurricane Katrina. But now they are going through a divorce, and their kids, Dallen and Jolie, are caught in the crossfire. Irvine finds himself in the position of having to make the restaurant successful while bringing peace back to the family.

The makeover happened on December 19 and December 20, 2019.

The redesign of Blue Orleans Seafood Restaurant has happened! Celebrity Chef and star of Food Network’s show Restaurant…

Posted by Blue Orleans Seafood Restaurant on Sunday, December 22, 2019

A Closer Look

Google Street View Of Blue Orleans

 

Image via Twitter @RobertIrvine