Freddy’s Welcomes Back Hatch Green Chile Steakburger And Hot Dog

Freddy’s Welcomes Back Hatch Green Chile Steakburger And Hot Dog
Freddy’s Welcomes Back Hatch Green Chile Steakburger And Hot Dog

Hatch green chiles are back on the menu at Freddy’s Frozen Custard & Steakburgers with the return of the Hatch Green Chile Steakburger and Hot Dog.

Grown in Hatch, New Mexico, the iconic green chiles are only in season for a few weeks of the year, making them a highly prized commodity among chile aficionados. Freddy’s prepares their Hatch green chiles by mixing them with onions and cooking them up on a grill.

While Hatch chiles can be added to any item on the menu for a small upcharge, Freddy’s is celebrating their return by welcoming back a pair of fan-favorite Hatch chile-inspired offerings:

The Hatch Green Chile Steakburger consists of two steakburger patties layered with New Mexico Hatch green chiles, grilled onions and mustard on a toasted bun.

The Hatch Green Chile Hot Dog featured an all-beef hot dog with grilled Hatch green chiles, grilled onions and mustard all on a toasted bun.

Key Lime Pie Concrete

Additionally, Freddy’s is welcoming back Key Lime Pie Concrete – which is made with creamy frozen custard blended with a slice of key lime pie topped with whipped cream and sprinkled with graham cracker crumbles.

Seasonal menu items can be found at participating Freddy’s locations through September 2020.

Image – Freddy’s