Dickey’s Barbecue Pit offers fans an authentic Texas-style comfort food experience with the nationwide debut of new Brisket Chili in October 2020.
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Arriving on October 19, Dickey’s Texas-style Brisket Chili will be available as a premium side item or as a savory topper on a variety of menu classics such as a Brisket Chili Baker, a Brisket Chili Mac Stack and Brisket Chili Frito Pie.
Dickey’s new Brisket Chili is made with a blend of Dickey’s spices, hickory-smoked chopped brisket, jalapeño beans and tomatoes.
Image – Dickey’s