Starbucks kicks off 2021 with the debut of its new winter menu, featuring new beverages, including the new Pistachio Latte, Pistachio Frappuccino, Honey Almondmilk Cold Brew and Honey Almondmilk Flat White.
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Here’s a closer look at Starbucks’ new winter beverages:
Pistachio Latte: The sweet flavors of pistachio and salted brown buttery topping paired with Starbucks Signature Espresso and steamed milk.
Pistachio Frappuccino: Sweet pistachio flavor blended with coffee, milk, and ice, then finished with whipped cream and a rich, salted brown-buttery topping.
Honey Almondmilk Cold Brew: A flavored Cold Brew made with slow-steeped Starbucks Cold Brew and honey, then topped with almondmilk for a creamy finish.
Honey Almondmilk Flat White: A pairing of almondmilk and Starbucks Blonde espresso with honey.
Starbucks at Home
In addition to the new beverages, this winter Starbucks is also introducing two new Starbucks Reserve whole bean coffees to 3,200 company-operated stores across the US:
- Starbucks Reserve Guatemala Huehuetenango is rich with notes of candied orange, dark chocolate, and graham cracker flavors.
- Starbucks Reserve Ethiopia Yirgacheffe Chelelektu features delicate floral aromas and sparkling acidity with raspberry and tangerine notes.
Image – Starbucks