Peet’s Coffee expands its warm breakfast lineup with the introduction of the new Egg White, Tomato & Feta Frittata.
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The new Egg White, Tomato & Feta Frittata features egg whites whipped with non-fat yogurt, a touch of cream and cheese, and chunks of roasted tomatoes and kale.
Peet’s is also welcoming back the Bacon, Spinach & Swiss Frittata. The returning fan-favorite is made with cage-free eggs, a blend of Greek yogurt and cream, and gruyere, all blended and baked up with spinach, cured bacon, and sweet onion jam.
Both on-the-go Frittata options are packed with protein and made without wheat. You can find both at participating Peet’s locations through March 2, 2021.
Image – Peet’s