California Pizza Kitchen looks to up its pizza crust game with the debut of new Chickpea Pizza Crust at select locations in Southern California and Florida.
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Touting itself as the “first” national restaurant brand to offer the new veggie-based crust, Chickpea Pizza Crust can be enjoyed as the base for any CPK pizza.
CPK’s Chickpea Pizza Crust is made with a blend of premium chickpeas, chia seeds and a touch of honey, for a gluten free, low carb, high protein and high fiber pizza crust option.
You can find Chickpea Pizza Crust on menus in the following markets:
Southern California
- Huntington Beach
- Lakewood
- Long Beach Marketplace
- Manhattan Beach
- Marina Del Rey
- Rainbow Harbor (Long Beach)
- Redondo Beach
- Rolling Hills
- Santa Monica
Florida
- Boca Raton
- Coconut Point
- Fort Lauderdale
- International Plaza (Tampa)
- Millenia Mall (Orlando)
- Naples
- Palm Beach Gardens
- Pembroke Lakes Mall
- Sarasota
- Sawgrass Mills
- Waterford Lakes
- Wellington Green.
California Pizza Kitchen did not indicate if they plan to take the new crust option nationwide. Stay tuned.
Image – CPK