Plant-based brand Beyond Meat looks to disrupt the chicken category with the launch of Beyond Chicken Tenders at restaurants across the country.
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Developed to look, cook and taste like traditional chicken tenders, Beyond Chicken Tenders are made with simple, plant-based ingredients like faba beans and peas, and come battered up in a crispy, golden breading.
Beyond Chicken Tenders feature no GMOs, antibiotics or hormones, boast 14 grams of protein per serving, have no cholesterol and 40 percent less saturated fat than the leading foodservice chicken tender.
New Beyond Chicken Tenders can be found now in close to 400 restaurants across the US, including:
- Bad Mutha Clucka
- Bird Bird Biscuit
- Blissful Burgers
- Burger Patch
- Detroit Wing Company
- Dog Haus
- Duke’s on 7
- Epic Burger
- Fire Wings
- Flyrite Chicken
- JAILBIRD
- Melt Bar and Grilled
- Milwaukee Burger Company
- Next Level Burger / Next Level Clucker
- Nuno’s Tacos & Vegmex Grill
- Plant-Based Pizzeria
- Plow Burger
- Pub 819
- Romeo’s Pizza
- Sarpino’s Pizza
- Stanley’s Northeast Bar Room
- Syberg’s
- The Bar Draft House
- The Block Food & Drink
- The Howe Daily Kitchen & Bar
- Toppers Pizza
- Verdine
Image – Beyond Meat