The heat is on at Red Robin with the arrival of the new Scorpion Gourmet Burger and Scorpion Wings as part of the brand’s new Summer Heat Wave promotion.
Both new menu items feature spicy Scorpion Pepper Sauce, for a scorpion-worthy sting of heat in every bite.
The Scorpion Goumet Burger starts with a fire-grilled beef burger patty topped with Scorpion Pepper Sauce, pepper-jack cheese, fried jalapeño coins, lettuce, tomatoes, pickles, red onions and jalapeños roasted in Scorpion sauce and roasted garlic aioli on a sesame seed bun. The gourmet burger is served with Bottomless Steak Fries.
Offering even more sting for your dollar, Scorpion Wings are available in both bone-in and boneless options, and come tossed in spicy Scorpion Pepper Sauce, and drizzled with Whiskey River BBQ Sauce, all served atop a bed of Yukon Kettle Chips for a crunchy finish.
To ease the sting, Red Robin recommends cooling down with the new Pineapple Chili Margarita, featuring Espolòn Reposado tequila, chile poblano liqueur, pineapple juice and all-natural margarita mix on the rocks, garnished with a fresh jalapeño slice and a lime wedge.
Image – Red Robin