Torchy’s Tacos introduces a mix of four new and returning menu items, including a new plant-based taco made with Beyond Beef, new scratch-made churros and more at participating locations.
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Here’s a closer look at the four menu items:
- The MoFaux: A plant-based taco crafted from scratch with Cowboy-Style Beyond Beef, green chiles, grilled corn, peppadew peppers, fresh avocado and cilantro with Diablo Sauce – all served on a fresh corn tortilla. You can also substitute Cowboy-Style Beyond Beef as a protein on the Grande Burrito, Grande Burrito Bowl and Airstream Salad offerings.
- Scratch-Made Churros: Scratch-made with buttermilk and dusted with sugar and cinnamon, and served with a side of dulce de leche.
- The Tipsy Chick: Marinated and grilled chicken breast, spinach, grilled corn, green chiles and cheddar cheese with chipotle sauce on a flour tortilla and served with a side of scratch-made bacon bourbon marmalade for an extra punch of flavor. The Tipsy Chick returns as a permanent fixture on Torchy’s menu.
- Grande Burrito Bowl: For those in the mood to ditch the tortillas, you can now order Torchy’s Grande Burrito as a bowl, featuring your choice of beef, chicken, pork or veggies, with refried pinto beans, rice, pico de gallo, sour cream, guacamole and cheese.
Additionally, Taco Junkies Rewards Club members can get early access to the Tipsy Chick taco in-store when checked-in with a valid Taco Junkies Rewards Club account at the time of purchase.
Image via Torchy’s