Noodles & Company is testing three new Asian inspired broth-based bowls in select markets while launching its propriety new LEANguini noodle nationwide.
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Following a successful test launch, LEANguini is now available at more than 450 Noodles & Company locations nationwide. Created in-house by the brand’s culinary team, the proprietary, first-of-its-kind noodle was developed to have the same taste and texture as a regular linguini but with 56 percent fewer net carbs and 44 percent more protein than traditional wheat pasta noodles.
To celebrate the national launch, Noodles & Company is featuring the new noodle in an all-new dish, LEANguini Lemon Parmesan. The dish pairs LEANguini noodles with a lemon parmesan sauce, roasted zucchini, Roma tomatoes, and spinach, topped with parmesan and parsley. Additionally, fans who already have a favorite dish at Noodles can substitute LEANguini into any dish for $1.
New Asian Broth Bowls
Noodles & Company is also testing three new Asian Broth Bowls at select test restaurants in Colorado, Illinois, and Ohio.
Here’s a closer look at the lineup:
- Japanese Chicken Broth Bowl: Creamy ramen pork broth with lo mein noodles and grilled chicken, carrots, napa and red cabbage, topped with green onions.
- Sesame Chicken Dumpling Broth Bowl: Chicken sesame-infused broth with chicken dumplings, lo mein noodles, carrots, napa and red cabbage, topped with green onions.
- Vietnamese Steak Broth Bowl: Traditional pho-style beef broth with rice noodles and steak, spinach, napa and red cabbage, topped with green onions and cilantro.
In addition to LEANguini and its new Asian Broth Bowls, guests will also discover Cavatappi Lemon Parmesean with Shrimp as a new item on the menu along with the return of the fan-favorite dish Pasta Fresca, which is only available for online orders.
Image via Noodles & Company