IHOP Introduces New Thick ‘N Fluffy French Toast Alongside New All Day Everyday Menu

IHOP Introduces New Thick ‘N Fluffy French Toast Alongside New All Day Everyday Menu
IHOP Introduces New Thick ‘N Fluffy French Toast Alongside New All Day Everyday Menu

IHOP today announced the drop of it’s first-ever NFT with the debut of New French Toast. While the NFT is not a non-fungible token, IHOP is encouraging fans to taste and try the brand’s new line of Thick ‘N Fluffy French Toast for 10 PanCoins in the International Bank of Pancakes Stack Market during the first two weeks of launch.

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New Thick ‘N Fluffy French Toast features two slices of thick and fluffy bread dipped in a vanilla, cinnamon batter and prepared on the IHOP griddle, available in classic, strawberry banana, and lemon ricotta mixed berry flavors.

IHOP is also introducing a new all-day menu expanded to include Plant-Based Sausage and Avocado Toast. Additionally, the brand is introducing new dinner entrees featuring Sirloin Salisbury Steak and All-Natural Atlantic Salmon, which can be enjoyed with new lighter side options like steamed broccoli with garlic butter, yellow and green beans, or opt for a more indulgent side like loaded mashed potatoes or bacon mac & cheese.

Here’s a closer look at the full list of new IHOP menu items:

Thick ‘N Fluffy French Toast

  • New Thick ‘N Fluffy Classic French Toast: Two slices of thick and fluffy bread dipped and griddled in our new vanilla cinnamon French toast batter & topped with whipped real butter and powdered sugar.
  • New Thick ‘N Fluffy Strawberry Banana French Toast: Two slices of thick and fluffy bread topped with glazed strawberries, fresh banana slices and powdered sugar.
  • New Thick ‘N Fluffy Lemon Ricotta Mixed Berry French Toast: Two slices of thick and fluffy bread topped with lemon ricotta, seasonal mixed berry topping and powdered sugar.

Healthy Crave-ability

  • New Plant-Based Sausage Power Combo: Two plant-based sausages, scrambled cage-free egg whites, seasonal fresh fruit & choice of two protein pancakes or multigrain toast.
  • New Classic Avocado Toast: Grilled multigrain bread topped with freshly sliced avocado & roasted cherry tomatoes. Served with choice of fresh fruit or hash browns. Seasonal availability may vary.
  • Egg white options for Combos and Omelettes, and Gluten-Friendly options
  • Seasonal Fruit Toppings on Buttermilk Pancakes

Dinner Entrée Proteins & Sides Customization

  • New All-Natural Salmon: All-natural 6 oz. Atlantic salmon fillet hand seasoned and grilled to perfection.
  • New Sirloin Salisbury Steak: Sirloin Salisbury Steak topped with sautéed mushrooms and onions in a rich beef gravy.
  • New Entree Sides: Steamed Fresh Broccoli, Yellow & Green Beans, Loaded Mashed Potatoes, Bacon Mac & Cheese

Appetizers

  • New Jalapeño & Cheese Bites: Six golden, crispy Jalapeño and Cheddar Cheese bites served with buttermilk ranch for dipping.
  • New Chicken Quesadilla: Diced grilled chicken breast, roasted poblano and red bell peppers and melted Jack & Cheddar cheeses in a warm, grilled tortilla. Served with salsa, pickled Jalapeños, and sour cream.

IHOP’s new menu featuring Thick ‘N Fluffy French Toast can be found now at participating locations nationwide.

Image via IHOP