Arby’s welcomes one of the most premium cuts of steak to its menu with the introduction of the new Steakhouse Garlic Ribeye Sandwich.
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Seasoned with traditional steakhouse flavors of salt, black pepper, garlic and thyme, the new Steakhouse Garlic Ribeye Sandwich features thinly sliced, 100 percent ribeye, natural Swiss cheese, crispy onions and creamy garlic aioli on a toasted bun.
For added flavor, the garlic aioli is spread across both the top and bottom bun.
One of the richest cuts available, ribeye steak naturally has more marbling, which gives the meat a more delicious flavor profile.
You can find the Steakhouse Garlic Ribeye Sandwich at participating Arby’s locations nationwide for a limited time.
Nutritional Information – Steakhouse Garlic Ribeye Sandwich (215g)
- Calories: 630
- Calories from Fat: 340
- Fat: 38g
- Carbs: 41g
- Sugar: 6g
- Protein: 29g
- Sodium: 1070mg
Image via Arby’s