Starbucks is celebrating fall 2023 with the introduction of the new Baked Apple Croissant alongside returning seasonal bakery fan-favorites.
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The new Baked Apple Croissant is made with layers of croissant dough wrapped around a warm apple filling, topped with sugar and baked to a golden finish.
In addition to the new Baked Apple Croissant, Starbucks is also welcoming back the Pumpkin Cream Cheese Muffin and the Owl Cake Pop, as well as the popular Pumpkin & Pepita Loaf, which is available year-round.
You can find the new Baked Apple Croissant and other seasonal fall bakery items at participating locations nationwide for a limited time through fall.
Image via Starbucks