Smokey Bones today announced it is teaming up with celebrity chef Robert Irvine for the debut of a limited-time menu, Robert’s Ribfeast, starting on October 31, 2023.
Advertisment
Story continues below
As part of the partnership, the new menu will benefit the Robert Irvine Foundation, dedicated to transforming the lives of service members, veterans, first responders and their families. Smokey Bones has committed to donate 10 percent of sales from “Robert’s Ribfeast” promotion, up to $100,000.
Robert’s Ribfeast menu includes:
- Robert’s Ribfeast for One ($19.99): A half-rack of Smokey Bones’ signature house-smoked St. Louis ribs, two sides, a piece of garlic bread, and choice of appetizer or dessert.
- Robert’s Ribfeast for Two ($29.99): A full rack of St. Louis ribs, four sides, two pieces of garlic bread, and choice of appetizer or dessert.
Robert’s Ribfeast can be found at all Smokey Bones locations through January 1, 2024, while supplies last.
Image via Smokey Bones