TGI Fridays Adds New Pork Belly Banh Mi Sandwich, New Hawaiian Shrimp Po’Boy And More

TGI Fridays Adds New Pork Belly Banh Mi Sandwich, New Hawaiian Shrimp Po'Boy And More
TGI Fridays Adds New Pork Belly Banh Mi Sandwich, New Hawaiian Shrimp Po'Boy And More

TGI Fridays adds three new sandwiches to its menu with the introduction of the new Pork Belly Banh Mi Sandwich, new Hawaiian Shrimp Po’Boy and new Parmesan Crusted Italian Beef, at select locations.

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The new Pork Belly Banh Mi Sandwich features grilled sous vide pork belly basted with Korean red chili sauce on a toasted French roll with Korean red chili aioli, sesame seasoning, broccoli slaw, red radishes, jalapenos and cilantro. It comes served with a side of seasoned fries for $17.49.

The new Hawaiian Shrimp Po’Boy consists of crispy fried shrimp, Huli Huli Sauce, broccoli slaw, grilled pineapple, fresh herb mix on a toasted French roll. It comes served with a side of seasoned fries for $17.49.

The new Parmesan Crusted Italian Beef features chopped beef, bell peppers, onions, pepperonicinis, melted jack cheese, Dijon aioli on a toasted Garlic Parmesan crusted French roll. It comes served with a side of seasoned fries for $13.99.

You can find all three new sandwiches at select locations for a limited time. Prices listed may vary by location.

Image via TGI Fridays