California Pizza Kitchen introduces the new Miso Shrimp Salad alongside the returning Korean BBQ Steak Pizza and more for winter 2024.
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The new Miso Shrimp Salad features a mix of Napa and red cabbage, fresh avocado, cucumber, and edamame, topped with crispy wontons and scallions, all tossed in CPK’s signature honey-miso dressing.
Meanwhile – and back by popular demand – the Korean BBQ Steak Pizza features charred steak, Korean BBQ sauce and melted mozzarella, and topped with spicy sriracha-lime hot sauce.
Additionally, CPK is also pouring the new Tito ‘Rita beverage. The Tito ‘Rita switches up the everyday margarita substituting tequila for Tito’s Handmade Vodka, Cointreau, agave, and fresh lemon and lime juice.
You can find all three menu additions at participating locations nationwide through March 25, 2024.
Image via CPK