Dunkin’ is doubling down on spring with a collection of new seasonal offerings, including never-before-seen menu items, from cinnamon-forward sips and Churro Donuts to Dunkin’s first-ever Breakfast Empanada and Banana Chocolate Chip Bread.
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Let’s take a closer look at the new menu items you can expect to find at a Dunkin’ in your area starting February 21, 2024:
- Churro Signature Latte: Available iced or hot, combines smooth espresso with a sweet churro flavor, topped with whipped cream, caramel drizzle and a dusting of cinnamon sugar.
- Cinnamon Vanilla Coffee: A blend of Dunkin’s original coffee and cream, studded with notes of churro and vanilla flavors, enjoyed iced or hot.
- Churro Donut: Rolled in cinnamon sugar for a sweet, crunchy exterior, this deep-fried cake donut offers a soft, pillowy interior to contrast the rich, cinnamon sweetness on the outside.
- Breakfast Empanada: Served hot, Dunkin’s Breakfast Empanada features scrambled eggs, sausage and melty cheddar cheese inside a flaky, butter-rich crust.
- Banana Chocolate Chip Bread: Launching just in time for National Banana Bread Day on February 23, Dunkin’ is unveiling its own take on a classic bakery treat with a Banana Chocolate Chip Bread, made with chocolate chips. This rich banana bread is served prepackaged to ensure a tender, moist crumb. Dunkin’ Rewards members can celebrate National Banana Bread Day by trying the new Banana Chocolate Chip Bread and earning an additional 250 bonus points.
Dunkin’ initially tested the Breakfast Empanada at select locations in Detroit, MI; Rochester, NY; and Oklahoma City, OK. back in June 2023.
Image via Dunkin’