Jack in the Box celebrates the return of Ribeye Burgers with the introduction of the new Blue Cheese & Bacon Ribeye Burger at participating locations.
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The Blue Cheese & Bacon Ribeye Burger features a 100 per cent premium ribeye beef patty, blue cheese and hickory-smoked bacon, on a soft potato bun.
In addition to the new burger, the chain is also welcoming back the All-American Ribeye Burger.
The All-American Ribeye Burger features a beef patty made from 100 percent ribeye meat, onions, sliced tomato, provolone cheese, mayo and fresh spring mix on a soft potato bun.
Ribeye Burgers can be found at participating locations nationwide for a limited time.
Nutritional Information – Blue Cheese & Bacon Ribeye Burger (219g)
- Calories: 650
- Calories from Fat: 360
- Fat: 40g
- Carbs: 39g
- Sugar: 6g
- Sodium: 1220mg
Nutritional Information – All American Ribeye Burger
- Calories: 640
- Calories from Fat: 370
- Fat: 41g
- Carbs: 38g
- Sugar: 6g
- Protein: 32g
- Sodium: 850mg
Image – Jack in the Box