Yogurtland offers a taste of the tropics with the debut of new Plant-Based Piña Colada frozen dessert.
Advertisment
Story continues below
The new dairy-free frozen dessert flavor is made with a rich blend of pineapple juice and coconut extract, infused with creamy coconut milk and tapioca syrup.
Plant-Based Piña Colada is gluten-free, dairy-free, vegan, and fortified with Vitamin C.
Image – Yogurtland