Red Robin just brought back the chain’s Wild Pacific Crab Cake Burger, but don’t hesitate – this burger will only be available for a limited time.
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The panko-crusted crab cake burger features a blend of jumbo lump, blue and Pacific snow crab and comes topped with oven-roasted tomatoes, lettuce, arugula, Parmesan cheese, roasted garlic aioli and served on a ciabatta bun.
The Wild Pacific Crab Cake Burger also comes with Red Robin’s Bottomless Steak Fries – in other words, free refills.
The limited time crab cake burger first appeared on Red Robin’s menu back in February 2015.
Crab cake burger, fries, & brewski with my beeyotch! #Yumm (@ Red Robin Gourmet Burgers) https://t.co/xvuflpT5KG pic.twitter.com/TT4d2jizxZ
— ~Mikian~ (@MikianSellem) March 13, 2016