On tonight’s episode of Shark Tank, entrepreneurs Deborah Torres and Jonathan Torres make a pitch for their plant-based food company Atlas Monroe.
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Based in San Jose, California, Atlas Monroe (previously named Veganation) offers a variety of vegan food dishes, including their hero dish Cajun Fried Chicken, along with ribs, deep fried stuffed turkey rolls, classic Caribbean rice and peas, and more.
The company’s plant-based Cajun Fried Chicken and Waffles dish was named best fried chicken dish at the 2018 National Fried Chicken Festival by Time’s Extra Crispy editor and event judge, Ryan Grim. Just to be clear, Atlas Monroe beat out real fried chicken meat dishes.
During tonight’s episode, Deborah and Jonathan face five Sharks in the tank: Mark Cuban, Barbara Corcoran, Kevin O’Leary, Lori Greiner, and guest Shark Rohan Oza.
While deal details remain under wraps until airtime, Deborah and Jonathan reportedly make a “shocking decision.”
A Closer Look
- Atlas Monroe is hosting a Shark Tank live episode watch party On October 6, 2019 at 512 Quantum Sound Bar Lounge in Jersey City, NJ.
- Here’s the Atlas Monrow website.
- Here are the Atlas Monroe Facebook, Instagram, and Twitter pages.
- You can check out online reviews of Atlas Monroe plant-based dishes via Google Reviews, Yelp and Facebook,
Images via Atlas Monore/WDTV – Shark Tank